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Shooting makes a huge contribution to the rural economy

1st February 2017

Grouse shooting in the North Pennines.

Grouse shooting in the North Pennines.


THE Moorland Association’s director, Amanda Anderson, welcomed information given to EFRA that painted a clear picture of the important role played by shooting communities in bolstering rural economies, adding grouse shooting alone was worth £15 million to local businesses.




Revenue generated by shooting is a “vital source of income” for rural firms, while farmers are “the foundation of the rural economy”, the EFRA committee has been told.

Shooting and countryside organisations have highlighted the important role that the shooting and farming industries play in supporting rural tourism, writes Mark Layton in Shooting UK.

A number of groups gave evidence to the Environment, Food and Rural Affairs (EFRA) committee inquiry into tourism’s role in supporting rural growth in England.

Vital source of income for rural business

The committee is also examining issues that could be limiting this growth, such as poor transport connections and broadband access.

BASC vice-chairman, John Thornley, commented: “People who shoot are prepared to travel long distances to experience high-quality shooting across rural England. The money they spend on food, accommodation, fuel and other local goods and services is a vital source of income for rural businesses, especially during the tourism ‘off-season’.”

Dr Conor O’Gorman, BASC policy development manager, added: “The impact of shooting-related tourism on rural growth is measurable across England. Our evidence shows that investing in the marketing and development of shooting destinations should become the cornerstone of any future plans to boost the rural economy.”

The organisation also highlighted the £2.5billion that is spent on goods and services each year by people who visit the countryside to shoot.

Farming makes economic contribution

Ahead of the inquiry, National Farmers’ Union (NFU) deputy president, Minette Batters, discussed the economic contribution of farmers and their role in making the countryside accessible to visitors.

“The food produced from British farms is the bedrock of the UK’s largest manufacturing sector — food and drink, worth £108 billion to the economy and providing jobs for 3.9million people,” she said.

“Farms are also the foundation of our rural economy. Farmers manage the countryside that millions visit every year and maintain the 200,000km of public footpaths that they use to enjoy our great British countryside.”

CLA told the EFRA committee that rural tourism is threatened by under-investment and poor digital connectivity.

The Countryside Alliance echoed these concerns. Head of policy, Sarah Lee, stated: “Lack of broadband is holding back rural businesses from competing locally, nationally and internationally — it is unfair and unacceptable.

“We need to make ourselves more competitive — looking at reducing VAT and other tax incentives to provide a financial incentive for rural tourism. There is also a greater need for collaboration across government and those agencies responsible for supporting tourism, particularly destination management organisations.”



Did You Know?

75% of of the world’s remaining heather moorland is found in Britain – but this area declined alarmingly over the latter part of the last century. The Moorland Association was set up in 1986 to coordinate the efforts of moorland owners and managers to halt this loss, particularly in England and Wales.

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